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Processed Poultry Meat

Poultry processing plants throughout the world are being challenged to maintain lower and lower pathogen levels, due to an increase in regulation standards. 

Processed Poultry Meat

The removal and destruction of pathogens within poultry products, and in their surrounding environment, are important for the overall goal of ensuring pathogen-free products. Choosing the right testing and monitoring solutions to guarantee those perfect conditions is key for successful business. Maintain the high-quality of your product standards, provide the consistency that consumers expect and receive cost-effective and precise solutions when choosing bioMérieux as your partner for microbiological testing solutions.

Product List

  • AIR IDEAL® 3P®

    AIR IDEAL® 3P® is used for the detection of viable organisms through active air sampling.

  • API® 

    API® makes microbial identification simple and reliable. Combining a standardized method with an extensive and robust digital microbial ID knowledge base, API® can easily be implemented into any microbiology laboratory.

  • BIOBALL® Standardized Strains for Food Applications

  • Culture Media    

    Reliable culture media solutions safeguard food products from contamination, making them an integral part of your laboratory’s daily quality control testing.


    The DILUMAT® dilution system is designed to ensure accurate dilutions and reduce contamination risks, standardizing your sample preparation and evolving with your needs.