Digitize Your EM Programs
Thanks to a suite of digital tools, you can automate your EM program with traceable, actionable data that will improve your operation and maximize profits, while making continuous improvements to your facility.
Through this training, master your program on Environmental Monitoring (EM) for pathogens, it includes:
-What is environmental monitoring, and why is it important?
- What does a food company need to consider when developing an environmental monitoring strategy and plan for pathogens?
- How does a food company implement an environmental monitoring plan at their site?
Bring Confidence to your Environmental MonitoringAIR IDEAL® 3P® is used for the detection of viable organisms through active air sampling.