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Poultry

The poultry industry comes with a high risk of pathogens. Reducing this risk is a critical part of maintaining success in the poultry industry. Pathogens can cause bottlenecks during the production of poultry products, lessening product quality and decreasing lab productivity. Maintaining an effective HACCP (hazard analysis and critical control point) system for poultry products while keeping productivity levels high requires accurate, automated, and precise microbial testing methods

Poultry

bioMérieux provides pathogen detection systems for the poultry industry that optimize lab workflows, increase productivity, provide reliable results, protect the reputation of products - and most importantly, protect customers.

Product List

  • Culture Media    

    Reliable culture media solutions safeguard food products from contamination, making them an integral part of your laboratory’s daily quality control testing.

  • DILUMAT®

    The DILUMAT® dilution system is designed to ensure accurate dilutions and reduce contamination risks, standardizing your sample preparation and evolving with your needs.

  • GENE-UP®

    Our real-time PCR solution simplifies workflows, decreases cross-contamination risks, and gives you rapid results that speed up critical manufacturing decisions.

  • GENE-UP® Pathogenic E. coli

    GENE-UP® Pathogenic E. Coli (PEC) brings accurate, reliable, and easy-to-use detection for the top pathogenic strains that threaten public health and brand reputation. In just 60 minutes after enrichment, you get unrivaled accuracy and rapid results.

  • GENE-UP® QUANT Salmonella

    GENE-UP® QUANT Salmonella brings efficiency and ease with accurate quantification of Salmonella. With no incubation or enrichment required, you get reliable results with true quantification for informed and efficient intervention decisions.