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Yogurts & Fermented Milk Products

For food processors of fermented milk products such as yogurt, using uncontaminated raw materials, proper pasteurization methods, and controlling natural fermentations is key for supplying safe products to consumers. 

Yogurts & Fermented Milk Products

Time to result, the raw materials used and the in-process controls have a direct impact on the reduction of quarantine time, warehouse costs and production disruption. Being able to rapidly identify the root cause allows for swift corrective actions that will enable fast recovery from contamination events. This allows producers and manufacturers to avoid product losses and maintain their bottom line. You will find an ideal partnership with bioMérieux due to our expertise in comprehensive microbiological testing solutions.

Product List

  • VITEK® MS Rapid Identification of Microorganisms

    Improve Your Productivity and Increase Confidence

    VITEK® MS was developed for its rapid identification of microorganisms for the pharmaceutical,personal care, and food industries. Suitable for industrial manufacturers and pharmaceutical laboratories who work with microbial identification, our knowledge base contains the most frequently encountered organisms in pharmaceutical, food and animal health applications.
  • VITEK® MS PRIME MALDI-TOF Mass Spectrometry System

    Superior Workflow. Prime Results.

    The VITEK® MS PRIME is the next level of automated MALDI-TOF Mass Spectrometry system, that allows an accurate identification to the species-level.
  • eGENE-UP® Lysis and RNA/DNA Purification

    Keep your customers safe

    The eGENE-UP® system enables high-quality Lysis and RNA/DNA purification to enhance the detection of foodborne pathogens across a wide array of targets.