?qlt=85&ts=1738778685588&dpr=off)
Fresh Fruits
Food-borne viruses, bacteria and spoilage effects can impair fruit safety and quality during harvesting, processing and distribution. Every minute counts in fruit product testing - fresh fruit has a short shelf-life and businesses cannot wait for lengthy microbial analysis. The rapid detection of pathogens and viral contaminants is essential to keep fruit companies moving, while precision testing is needed to keep consumers safe. View our portfolio for more.
Product List
-
MASTERCLAVE® Media Preparator
Broth and Culture Media Preparation
MASTERCLAVE® is an automated culture media preparation system that improves your laboratory workflow, from media to sample preparation.
-
Pathogen Environmental Monitoring E-Learning Course
Elevate your team's expertise and ensure consistent planning and execution across your organization with our interactive eLearning course.
-
Ready-to-Use Broth for the Food Industry
LARGE RANGE OF CULTURE MEDIA
Our Ready-to-Use broth are designed specifically for the food industry, providing a reliable and convenient solution for microbial testing and quality control. They ensure industry professionals with safety, ease of use, and time efficiency, simplifying daily tasks and enabling you to concentrate on high-value activities.
-
SMASHER® Sample Blender
High-Performance Blender
The SMASHER® is a high-performance bag blender that ensures homogenous samples prior to microbial detection or identification tests.
-
TEMPO® Quality Indicator Solution
Automated Quality Indicator Solution
TEMPO® is a fully automated enumeration system that tests quality indicators in food products and environmental samples within your laboratory.
