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One major challenge in the beer brewing process is the lack of immediate, accurate and actionable test information. Traditional testing methods are dated, and limited by wait times. The expense and complexity of conventional molecular technologies can be daunting. These limitations make it impossible to address spoilage organisms in real-time – and can result in facility contamination, production inefficiencies, or shipping beer with contamination risk.


Our detection tools allow brewers to protect beer quality by providing onsite detection of spoilage organisms at any stage of production and in any style of beer. The brew products allow for the detection of a wide range of organisms and help maintain your product quality.

Product List

  • AIR IDEAL® 3P®

    AIR IDEAL® 3P® is used for the detection of viable organisms through active air sampling.

  • API® 

    API® makes microbial identification simple and reliable. Combining a standardized method with an extensive and robust digital microbial ID knowledge base, API® can easily be implemented into any microbiology laboratory.

  • BIOBALL® Standardized Strains for Food Applications

  • Culture Media    

    Reliable culture media solutions safeguard food products from contamination, making them an integral part of your laboratory’s daily quality control testing.


    The DILUMAT® dilution system is designed to ensure accurate dilutions and reduce contamination risks, standardizing your sample preparation and evolving with your needs.