Skip to main content

Juice & Concentrate

To bring the utmost satisfaction to your customers and protect your brands, every stage of beverages production requires an uncompromising approach to quality control. And to protect your bottom line, we’re making QC more efficient than ever.

Juice & Concentrate

Our Microbial detection solutions allow streamlined, straightforward, and objective monitoring of every step of your production process. From in-process testing that helps pinpoint and address early deviations to finished-good testing that ensures product quality, we’ll work with you to eliminate bottlenecks, boost productivity, and unlock value at your facility.

From in-process testing to environmental monitoring to finished goods, our streamlined solutions allow quicker decision-making at every stage of the  manufacturing process—enabling valuable insights, faster corrective action, and more efficient product releases. And getting your product onto shelves in less time can lower inventory housing costs and extend shelf life, reducing waste and benefiting your bottom line.

Solutions for Juice & Concentrate

  • D-COUNT® Rapid Microbial Detection

    Ultra Rapid Microbial Detection

    D‑COUNT® is an advanced analysis solution for the rapid detection of microorganisms, providing a faster method to release products while protecting brand quality and improving manufacturing profitability.

    View Product

  • SMARTBIOME™

    Spot Spoilers. Act Confidently. Prevent Contamination.

    Explore our new SMARTBIOME™ solution to enhance spoilage management and provide accesible prevention for food manufacturers while reducing non-quality costs.

    View Product

  • TEMPO® Quality Indicator Solution

    Automated Quality Indicator Solution

    TEMPO® is a fully automated enumeration system that tests quality indicators in food products and environmental samples within your own laboratory.

    View Product

  • GENE-UP® PRO ACB - Alicyclobacillus spp. Detection

    Alicyclobacillus spp. and Guaiacol Detection

    Ensure your process control from ingredients to the bottle with GENE-UP® PRO ACB, specifically for juice quality and safety programs.

    View Product

  • GENE-UP® PRO BEVERAGE

    Tailored Spoilage Analysis

    Ensure the highest-quality customer experience with the GENE-UP® PRO BEVERAGE assay, specifically developed for the beverage industry to target the bacteria and yeasts responsible for spoilage.

    View Product

  • GENE-UP® PRO BREW Spoilage Assessment System

    Easy-to-Use Spoilage Assessment System

    GENE-UP® PRO BREW is an easy-to-use spoilage assessment system that improves overall productivity with 2 tests available GENE-UP® PRO BREW YEAST and GENE-UP® PRO BREW BACTERIA

    View Product

  • ENVIROMAP® Automated Environmental Monitoring

    Elevate Your Environmental Monitoring Program

    ENVIROMAP® is a secure, cloud-based system that allows you to automate your environmental monitoring program and assists with the entire sampling lifecycle.

    View Product

  • MASTERCLAVE® Media Preparator

    Broth and Culture Media Preparation

    MASTERCLAVE® is an automated culture media preparation system that improves your laboratory workflow, from media to sample preparation. 

    View Product

Related Content

eckes granini d count risk assessment

VIDEO TESTIMONIAL

[Testimonial] Eckes Granini - Dynamic risk assessment and actionable insights combine to optimize juice production processes and quality

Learn how daily use of D-COUNT® for over 20 years has helped prevent unwanted fermentation, ensure product quality, and make faster decisions to limit scrap and faster product release.

LEARN MORE

case study

BODYARMOR Prevents Spoilage Through Predictive Diagnostics

Early detection of bad actors in a sea of otherwise innocuous cast of microbes proactively prevents problems (as opposed to merely reacting to them) and allows BODYARMOR to take actions that can protect flavor, prevent false-positives, and save product.
LEARN MORE
expert interview title

EXPERT INTERVIEW

Your Trusted Partner in Augmented Diagnostics

Act fast and act early. This is what the beverage industry has in mind when addressing the growing issue of ACB spoilage. With bioMérieux’s GENE-UP® PRO ACB assay, beverage producers can quickly identify the presence of all ACB strains and determine whether they will generate the guaiacol metabolites that will impact the taste and smell of the product. 

LEARN MORE