Spoiler Investigation - Bloated Fruit Juices

An international beverage producer was facing a growing number of customer complaints caused by bloated fruit juice bottles—without clear visibility into where contamination was entering the process. In this case study, learn how a metagenomics-driven investigation powered by SMARTBIOME™ uncovered highly fermentative yeast species in finished products, traced their origin across the production flow, and enabled targeted corrective actions at the right control points.

Download the case study to see how species-level microbial insight, factory-wide microbiome mapping, and risk-based monitoring helped the producer move from reactive troubleshooting to a preventive quality strategy, resulting in a significant reduction in customer complaints within six months and improved long-term product stability.