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Pasteurized Milk & Cream

Pasteurized milk products are liquid products made from milk and cream intended for use directly by consumers. 

Pasteurized Milk & Cream

Clarification, pasteurization and cooling are the several steps required for the processing of consumer milk products. Milk is highly susceptible to bacterial contamination, so maintaining high quality standards and clean processing environments are high priorities for manufacturers. To reduce the risk of bacterial contamination, as well as streamline your workflows, bioMérieux can assist you through our highly-flexible and cost-effective microbiological testing solutions.

Product List

  • GENE-UP®

    Automated Pathogen Detection

    GENE-UP® delivers a Real-Time PCR technology for the detection of foodborne pathogens, spoilers and viruses; simplifying training and workflow and reducing cross contamination risk.

  • GENE-UP® PRO QUANT Salmonella

    True Quantification

    GENE-UP® PRO QUANT Salmonella delivers fast, accurate Salmonella quantification with no enrichment or incubation required, providing reliable results in under 4 hours for smarter, more efficient intervention decisions.

  • GENE-UP® Pathogenic E. coli

    Unrivaled Accuracy

    GENE-UP® Pathogenic E. coli (PEC) is a real-time PCR solution designed for the accurate, reliable, and easy-to-use detection of major pathogenic E. coli strains, through a simplified workflow and optimized target design.

  • MASTERCLAVE® Media Preparator

    Broth and Culture Media Preparation

    MASTERCLAVE® is an automated culture media preparation system that improves your laboratory workflow, from media to sample preparation. 

  • SMASHER® Sample Blender

    High-Performance Blender

    The SMASHER® is a high-performance bag blender that ensures homogenous samples prior to microbial detection or identification tests.