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Spices

In a competitive global food market, bioMérieux recognizes the inherent challenges that certain spices, herbs, and blends bring to any pathogen detection methodology. 

Spices

Many spices have intrinsic antimicrobial properties which must be neutralized, diluted or otherwise inactivated for accurate detection of target organisms. The automated pathogen-detection, quality indicator solutions, and the expert implementation guidance from bioMérieux provides an efficient approach for all your microbiology needs, including spices and other raw materials. With bioMerieux’s internationally validated solutions, your company will immediately realize the benefits throughout your supply chain - for local distribution to your customers and for international export.

Product List

  • VITEK® MS PRIME MALDI-TOF Mass Spectrometry System

    The VITEK® MS PRIME is an innovative MALDI-TOF mass spectrometry system that takes your automated identification experience to the next level.

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  • eGENE-UP® Lysis and RNA/DNA Purification

    The eGENE-UP® system enables high-quality Lysis and RNA/DNA purification to enhance the detection of foodborne pathogens across a wide array of targets.

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