Raw Beef
When it comes to raw beef trim and other meat products, time is of the essence in order to prevent losses and spoilages. Bacteria in beef products with a short shelf life present potential risks to end consumers. The value of your product is important, so don't lose time or confidence when your profitability—and consumer's safety—is at stake.
Product List
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eGENE-UP® Lysis and RNA/DNA Purification
Keep your customers safe
The eGENE-UP® system enables high-quality Lysis and RNA/DNA purification to enhance the detection of foodborne pathogens across a wide array of targets.